Tuesday, January 22, 2013

Steak Quesadilla

Now that hockey started back up.  It is full swing snack time.  Needed to come up with some different things.  First new one for this season.  Steak Quesadilla.  Yum!

I used left over roast beef.  Just cooked it more with some of its own juices. Wear it becomes tender.  I fried up some onions and shredded some cheese.

Threw the tortilla in the pan.  Added steak, cooked onions and sprinkled with cheese.  Heated where the cheese is just melting.  Cover with the other tortilla.  Heat, flip until a bit crispy.  Cut into triangles, serve with sour cream and salsa.

We've been having some low temps. Some snow at night and more snow expected by the weekend. Feels like winter now.  Hope everyone is safe and warm.

Enjoy the rest of the week!

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